Tapas & Pintxos
Download PDFTapas
Tapas are the famous small plates of Spain, originally made to rest on top of your wine glass. Create your meal with a variety of tapas
Vegetables & Cheese
manchego, candied marcona almonds
9.50
black coarse salt7
spicy potatoes with tomato aioli9
tomato pureé, garlic & manchego10
house garlic bread9.50
manchego cream & chive oil13
rosemary, citrus6.50
warm potato & onion omelette10
roasted pepper jam10.50
Seafood
olive oil, red pepper flakes11.50
potatoes, nduja vinaigrette & aioli19
ajo blanco, pickled radish & grape21
the world-renowned tinned fish of Spain; marinated in olive oil, served with crystal bread & Spanish fixings18
Beef
chimichurri7.50
beef & pork, sherry tomato sauce9.50
olive oil-whipped potatoes, piquillo pepper sauce18
a house specialty! served with our catalan tomato bread & mojo picón sauce35
Chicken & Pork
filled with manchego cheese10
crispy jamón serrano & chives5.50
apple cider vinaigrette11.50
sherry aioli10
piquillo pepper, herb oil9.50
ibérico spanish ham, salchichón & chorizo; manchego cheese, olives, tomato bread21
hand carved jamón ibérico, marinated spanish olives
22
spicy chorizo, basque cider15
Ibérico chorizo, stracciatella, piquillo pepper, drizzled honey16
Surcharge
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.
*These items are cooked-to-order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
